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We had an absolutely perfect day with our tour guide - Rogin Luo - who took us for a hike along The Great Wall! Didn't know what to expect and were thrilled to have him as our guide. Very imformative, knowledgable and fun! We go to experience a part of The Great Wall that was unrestored and see all its natural beauty. Got a long history lesson along the way!

After the hike, we all went to lunch at a small place at the bottom of the hill. Located in a house, we ate lunch in the proprietors bedroom! What a hoot! Rogin is the Best of the Best! This tour company delivered for us and we are extremely grateful.

Westborough, Massachusetts
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Longyan Shopping
Liancheng Rice Paper, Longyan
Liancheng Rice Paper was first exported in the period of Emperor Jiaqing, Qing dynasty. With rich local bamboo resources and unique craftwork, Liancheng rice paper is thin, white and strong in water-drinking. It has become a very good material for edition binding, printing, copying, painting, and upholstering.

Ningba Dried Mouse, Longyan
Ningha dried mouse is in fact made of the field mouse which is caught in field and then processed. The dried field mouse not only tastes good but also contains rich protein. It has some medical value, for instance, it can improve one’s kidney and treat the bed-wetting habit of children with notable curative effect.

Shanghang Dried Turnip, Longyan
Shanghang County is the major producing area of turnips in Minxi (west Fujian Province). There are red and white turnips produced in places like Shuinan, Zhangtan and Tupu in the suburb of the county. The turnips are fresh, crispy and sweet; the processed dry turnips taste delicate and sweet with a golden color and fragrance. It can be fried, cooked or stir-fried; the dried turnip could also be first soaked and then added with some white sugar and vinegar as a cold dish in a banquet.

Liancheng Dried Pachyrhizus, Longyan
Dried Pachyrhizus is usual in many counties of Minxi, but Liancheng dried pachyrhizus is famous for its unique material and processing method. It is made of red pachyrhizus cultivated in places like Getian, Gechuan, Jiele, Daping, Liwu and Hongshan, so it is also called red dried pachyrhizus.

Qingxi Dried Bamboo Shoot, Longyan
Qingxi dried bamboo Shoot is made of fresh bamboo shoot in spring and is called “Min Bamboo Shoot tip”. It is golden yellow and translucent, famous for its crispness and sweetness. In Ming and Qing dynasties, Qingxi Dried Bamboo Shoot was listed as an article of tribute. Many famous dishes, like “Shredded Chicken and Cucumber”, “Imperial Furnace-baked Meat”, need to have the dried bamboo shoot as a seasoning.

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