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Beijing Shanghai Food
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 Being a comparatively new city in China, Shanghai does not really have a cuisine of its own. But Shanghai cuisine has refined those all of the surrounding provinces such as Zhejiang and Jiangsu. Through years of cooking practice and study of the art in other styles of cuisine, Shanghai chefs have also made a style of cuisine typical to the region. Shanghai dishes feature thick and mellow juice, heavy oil, bright colors and original tastes. The use of sugar is important part of the feature of Shanghai cuisine. Household in Shanghai would consume as much soy source as sugar. Chao Du Cheng Restaurant Add:West of No.175,Qianmen Hotel 1st floor ,Xuanwu District Tel:63016688 Specials recommended:Serve you Shanghai food and different zone抯 flavor: sauted shrimp, sauted eel, garlic sauted eel. Ah Wen Juicy Meat Bun Restaurant Add:At the lane path, north side of Guiyou Plaza, the first floor of Bldg.9 Guanghuaxili, Jianguomenwai Tel:65918032 Specials recommended:Famed across Beijing, Ah Wen Juicy Meat Bun Restaurant features:thin cover, adequate soup, adequate stuffing, delicious taste; instant preparation, instant steaming and instant eating. Stuffing includes fresh pork, fresh shrimp, fresh scallop and crab cream. The crab cream is from fresh water crabs airfreighted from Taihu Lake to Beijing, rare and of high quality and natural taste. The Restaurant also serves a dozen of southern snacks; Every dish is exquisite. Noodles and Chinese set meal are also served. Ah Wen Juicy Meat Bun Restaurant;8 yuan for pork stuffing,12 yuan for shrimps stuffing and 16 yuan for crab cream stuffing. Jingcheng Grand Shanghai Restaurant Add: West side Qianmen Hotel,175 Yong an Road, Xuanwu Specials recommended: the restaurant serves Shanghai local dishes country style and local special dishes and seafood loved by large masses,including: Quickly-fried Prawns, Fried Shredded Eels With Hot Qil, Stewed River Eels With Garlic. Shanghai Fengwei Canting Tel: 6590-3388 Add: Inside the Kunlun Hotel, Chaoyang East Hours: Daily 11:30am-2pm and 5:30-9:30pm Cuisine: Shanghai |
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