Ciqikou, a restored old town in Chongqing » Making mahua, a popular local fried sugar cake snack

Making mahua, a popular local fried sugar dough snack


This entry was posted on Wednesday, June 15th, 2011 at 11:48 pm and is filed under . You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

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