{"id":9582,"date":"2018-10-21T10:16:01","date_gmt":"2018-10-21T02:16:01","guid":{"rendered":"http:\/\/www.tour-beijing.com\/blog\/?p=9582"},"modified":"2022-03-31T06:22:16","modified_gmt":"2022-03-30T22:22:16","slug":"da-dong-roast-duck-menu","status":"publish","type":"post","link":"https:\/\/www.tour-beijing.com\/blog\/beijing-travel\/beijing-food\/da-dong-roast-duck-menu","title":{"rendered":"Da Dong Roast Duck Menu"},"content":{"rendered":"

Plan your Beijing tour<\/a>? You are highly recommended to have a bite of Da Dong Roast Duck. Dadong Roast Duck refers to the famous brand roast duck made by the upscale Dadong Roast Duck Restaurant which has two branches – Dadong Roast Duck Nanxincang (\u5357\u65b0\u4ed3\uff09and Dadong Roast Duck Tuanjiehu \uff08\u56e2\u7ed3\u6e56).<\/p>\n

Da Dong Roast Duck Nanxincang is located in the Nan Xin Cang Cultural and Pedestrian Street ( add: No.22A Dongsi Shitiao, Dongcheng District, Beijing). Nanxincang Street is one of the Beijing characteristic commercial streets. Nan Xin Cang was once one of the royal granaries for grains and rice storage in Beijing during the Ming and Qing dynasties.<\/p>\n

It was originally built in 1409 with a history of over 600 years, almost the same age as Beijing’s Forbidden City. It has been developed into a leisure and commercial pedestrian street or complex, which is mainly composed of the ancient grain house, a few replica traditional buildings used for restaurants and a 15-storey commercial building – Nanxincang International Building. Nanxingcang is a innovative blend between commercial groups and multi-cultures of Beijing.<\/p>\n

Dadong Roast Duck Nanxincang occupies an area of 3000 square meters taking up the first and second floors of the 15-storey Nanxincang International Building. It has 30 private compartments sized to accommodate 4-5 people, 7-8 people, 10-12 people, 16-18 people, 20 people, 30 people and 50 people as well as the some space set for individual dinners on the first floor. The decor of Dadong Roast Duck Nanxincang is delicately designed with mixed Chinese traditional and contemporary style. The setting is clean, bright, classical and trendy.<\/p>\n

Da Dong Roast Duck stands out from numerous roast duck restaurants. Why Da Dong Roast Duck? What differentiates Dadong Roast Duck from both Quanjude Roast Duck and Bianyifang Roas Duck? The Dadong Roast Duck features “crisp in skin and less in fat and oil”, aimed at healthy and scientific eating of roast ducks, meeting the demand of modern dinners.<\/p>\n

Dadong, or Da Dong has become a brand in restaurant business in Beijing. Its restaurant is named “Da Dong” and subtitled ” Dadong Roast Duck Restaurant”. Now Da Dong produces not only just roast ducks, but also many creative recipes combining traditional Shandong cuisine and modern recipes. Of course, roast ducks are still Da Dong’s main course.<\/p>\n

The entrance to Da Dong Roast Duck Restaurant<\/p>\n

\n
\"\"<\/a>
The entrance to Da Dong Roast Duck Restaurant Nanxincang<\/figcaption><\/figure>\n<\/div>\n
\n

Dadong Roast Duck Nanxincang
\nBooking hotline: 010-51690328, 010-51690329
\nBusiness hours: 10:00 – 22:00
\nAdd: No.22A Dongsi Shitiao, Dongcheng District ( close to the new Poly Plaza)
\nPrice: CNY 200 – 500 per person<\/p>\n

Pre-booking is necessary.<\/p>\n

Da Dong has many original and innovative recipes and change very season. It has the well known four season recipes – Sping Song, Summer Dream, Autumn Rhyme and Winter Fun.<\/p>\n

Below is the menu for Summer Dream, which, I had a chance to taste this evening at Dadong Roast Duck Nanxincang for a get-together.<\/p>\n

Summer Dream Menu
\nWe are starting our dinner in a cozy compartment.<\/p>\n<\/div>\n

\n
\"\"<\/a>
We are starting our dinner in a cozy compartment.<\/figcaption><\/figure>\n<\/div>\n
<\/div>\n
Scallop with Mango<\/span><\/div>\n
\n
\"\"<\/a>
Scallop with Mango<\/figcaption><\/figure>\n<\/div>\n
<\/div>\n
Stewed Pork Knuckle with Mung Beans<\/span><\/div>\n
\n
\"\"<\/a>
Stewed Pork Knuckle with Mung Beans<\/figcaption><\/figure>\n<\/div>\n
<\/div>\n
<\/div>\n
Stewed Marinated Duck Wings and Webs<\/span><\/div>\n
\n
\"\"<\/a>
Stewed Marinated Duck Wings and Webs<\/figcaption><\/figure>\n<\/div>\n
<\/div>\n
<\/div>\n
Crisp Mushroom in Tomato<\/span><\/div>\n
\n
\"\"<\/a>
Crisp Mushroom in Tomato<\/figcaption><\/figure>\n<\/div>\n
Arugula Salad with Parmesan Cheese<\/span><\/div>\n
\n
\"\"<\/a>
Arugula Salad with Parmesan Cheese<\/figcaption><\/figure>\n<\/div>\n
<\/div>\n
Traditional Beijing Snacks<\/span><\/div>\n
\n
\"\"<\/a>
Traditional Beijing Snacks<\/figcaption><\/figure>\n<\/div>\n
<\/div>\n
Boston Lobster Noodle with Traditional Beijing Bean Paste<\/span><\/div>\n
\n
\"\"<\/a>
Boston Lobster Noodle with Traditional Beijing Bean Paste<\/figcaption><\/figure>\n<\/div>\n
<\/div>\n
Lobster Soup “Cross Bridge” Leopard Coral Grouper<\/span><\/div>\n
\n
\"\"<\/a>
Lobster Soup – Cross Bridge – Leopard Coral Grouper<\/figcaption><\/figure>\n<\/div>\n
<\/div>\n
Beef with Green Lemon and Sea Salt<\/span><\/div>\n
\n
\"\"<\/a>
Beef with Green Lemon and Sea Salt<\/figcaption><\/figure>\n<\/div>\n
<\/div>\n
Chef Li’s Baked Pigeon with Lemongrass<\/span><\/div>\n
\n
\"\"<\/a>
Chef Li’s Baked Pigeon with Lemongrass<\/figcaption><\/figure>\n<\/div>\n
<\/div>\n
<\/div>\n
Pan-fried Matsutake with Lolita Pea.\u00a0<\/span>Sauteed Bean Sprout<\/span><\/div>\n
\n
\"\"<\/a>
Sauteed Bean Sprout<\/figcaption><\/figure>\n<\/div>\n
<\/div>\n
Da Dong “Superlean” Roast Duck<\/span><\/div>\n
\n
\"\"<\/a>
Da Dong Superlean Roast Duck<\/figcaption><\/figure>\n<\/div>\n
<\/div>\n
Teach us how to eat roast duck<\/span><\/div>\n
\n
\"\"<\/a>
Teach us how to eat roast duck<\/figcaption><\/figure>\n<\/div>\n
<\/div>\n
Crisp and less fat roast duck slices<\/span><\/div>\n
\n
\"\"<\/a>
Crisp and less fat roast duck slices<\/figcaption><\/figure>\n<\/div>\n
<\/div>\n
\n

Tip: Hassle-free Beijing Guided Tours<\/h2>\n

If you don\u2019t want to go the do-it-yourself route and prefer the hassle-free escorted tours,\u00a0 here are some options for Beijing guided tours:<\/p>\n

Beijing Day Tour<\/a>
\nBeijing Tour Packages<\/a>
\nBeijing Winter Tour<\/a>
\nBeijing Autumn Tour<\/a>
\nGreat Wall Tour<\/a>
\nCar Rental in Beijing<\/a>
\nBeijing Tours<\/a>
\nChina City Tours<\/a>
\nChina Tour<\/a><\/p>\n

Further Readings<\/h2>\n
\n

Top 10 Attractions in Beijing<\/a>
\nHow to Visit Forbidden City<\/a>
\nHow to Visit Temple of Heaven<\/a>
\nHow to Visit Summer Palace<\/a>
\nHow to Visit Ming Tombs<\/a>
\nHow to Visit the Great Wall of China<\/a>
\nHow to Visit Tiananmen Square<\/a>
\nHow to Visit Hutongs<\/a>
\nHow to Visit Olympic Sites<\/a><\/p>\n

Top 10 Markets in Beijing<\/a>
\nTop 10 Shopping Malls in Beijing<\/a>
\nBeijing Shopping<\/a><\/p>\n

Wangfujing Night Snack Street<\/a>
\nQianmen Commercial Street<\/a>
\nBeijing Huguosi Street<\/a><\/p>\n

Any questions, just drop a line.<\/strong><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Plan your Beijing tour? You are highly recommended to have a bite of Da Dong Roast Duck. Dadong Roast Duck refers to the famous brand roast duck made by the upscale Dadong Roast Duck Restaurant which has two branches – Dadong Roast Duck Nanxincang (\u5357\u65b0\u4ed3\uff09and Dadong Roast Duck Tuanjiehu \uff08\u56e2\u7ed3\u6e56). Da Dong Roast Duck Nanxincang…<\/p>\n","protected":false},"author":38,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[55,29],"tags":[1875,1878,1880,1876,1877,1879],"class_list":["post-9582","post","type-post","status-publish","format-standard","hentry","category-beijing-duck","category-beijing-food","tag-da-dong","tag-da-dong-restaurant","tag-da-dong-roast-duck-reastaurant","tag-dadong","tag-dadong-restaurant","tag-dadong-roast-duck-restaurant"],"_links":{"self":[{"href":"https:\/\/www.tour-beijing.com\/blog\/wp-json\/wp\/v2\/posts\/9582"}],"collection":[{"href":"https:\/\/www.tour-beijing.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tour-beijing.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tour-beijing.com\/blog\/wp-json\/wp\/v2\/users\/38"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tour-beijing.com\/blog\/wp-json\/wp\/v2\/comments?post=9582"}],"version-history":[{"count":6,"href":"https:\/\/www.tour-beijing.com\/blog\/wp-json\/wp\/v2\/posts\/9582\/revisions"}],"predecessor-version":[{"id":31180,"href":"https:\/\/www.tour-beijing.com\/blog\/wp-json\/wp\/v2\/posts\/9582\/revisions\/31180"}],"wp:attachment":[{"href":"https:\/\/www.tour-beijing.com\/blog\/wp-json\/wp\/v2\/media?parent=9582"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tour-beijing.com\/blog\/wp-json\/wp\/v2\/categories?post=9582"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tour-beijing.com\/blog\/wp-json\/wp\/v2\/tags?post=9582"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}