{"id":1945,"date":"2010-12-09T00:42:37","date_gmt":"2010-12-08T16:42:37","guid":{"rendered":"http:\/\/www.tour-beijing.com\/blog\/?p=1945"},"modified":"2010-12-09T08:35:31","modified_gmt":"2010-12-09T00:35:31","slug":"top-10-beijing-restaurants-best-restaurants-in-beijing","status":"publish","type":"post","link":"https:\/\/www.tour-beijing.com\/blog\/beijing-travel\/beijing-top-10\/top-10-beijing-restaurants-best-restaurants-in-beijing","title":{"rendered":"Top 10 Beijing Restaurants, Best Restaurants in Beijing"},"content":{"rendered":"
On your trip to Beijing, you can not only appreciate the ancient capital’s civilization in the form of red walls, green glazed tiles, palace pavilions, but also enjoy the local food culture with well established and long history – numerous traditional foods, more unique imperial cuisines, hala food and famous private home cuisines.<\/span><\/div>\n
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If you are traveling to Beijing for the first time, how can you miss these unique gourmet food in Beijing? <\/span><\/div>\n
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No. 01: Quanjude Roast Duck Restaurant (Qianmen)<\/span><\/strong><\/div>\n
Cuisine Features:<\/strong> Beijing Roast Duck, <\/span><\/div>\n
Opening Hours:<\/strong> 10:00-22:00<\/span><\/div>\n
Average Cost Per person<\/strong>:\u00a0RMB\u00a0150<\/span><\/div>\n
Private rooms:<\/strong> 15<\/span><\/div>\n
Way of payment<\/strong>: Cash, Credit Card<\/span><\/div>\n
Chain Restaurants:<\/strong> Yes<\/span><\/div>\n
Restaurant Tags:<\/strong>
\nRoast duck, Beijing cuisine, old and famous, there are parking spaces, Credit cards, there are private rooms, Metro Line 1, Subway Line 2, Xuanwu District, Peace Arch, the front door, Zhushikou, Liulichang, the Beijing Municipal Government, Bridge, National Theatre, Temple of Heaven, Tiananmen Square, Forbidden City, Sogo Department Store, Wal-Mart, business dinner, gatherings of friends, family dining<\/span><\/div>\n
Brief Introduction:<\/span><\/strong><\/div>\n
Chinese famous old – “Quanjude” was founded\u00a0in 1864. After several generations of entrepreneurs who have\u00a0put Quanjude on a rapid development road. In January 1999, “Quanjude” became a “Famous Trademark”, the first service well-known trademarks in China.<\/span><\/div>\n
Address:<\/strong> No.14, Xidajie, Qianmen, Xuanwe Distric (now Xicheng District), Beijing<\/span><\/div>\n
Phone:<\/strong> 010-63023042<\/span><\/div>\n
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Quanjude Roast Duck<\/figcaption><\/figure>\n
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No. 02: Kao Rou Ji<\/span><\/strong><\/div>\n
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Cuisine Features:<\/strong> Muslim Restaurant, Roast lamb, fried Hang prawns, chicken meters of reference, squirrel mandarin fish, offal Decoction<\/span><\/div>\n
Opening Hours:<\/strong> 11:00-21:30<\/span><\/div>\n
Average Cost Per person<\/strong>:\u00a0RMB\u00a080<\/span><\/div>\n
Private rooms:<\/strong>\u00a0\u00a07<\/span><\/div>\n
Way of payment<\/strong>: Cash, Credit Card<\/span><\/div>\n
Restaurant Tags:<\/strong>
\nBeijing food, halal food, barbecue, old, with parking spaces, there are private rooms, Xicheng District, the former Haidong along, to Tiananmen Square, after the sea, Xin Jie Kou, Gokokuji, Beihai, Jingshan, Metro Line 2 Tiananmen Square, Palace Museum, Beihai Park, Prince Gong’s Mansion, family dining, meeting friends<\/span><\/div>\n
Brief Introduction:<\/span><\/strong><\/div>\n
Kao Rou Ji was established in the Qing dynasty (1848) with over\u00a0160 years of history.\u00a0It is\u00a0located in the scenic Shichahai area. It is the capital of old well-known, the main Muslim Beijing barbecue and cooking. <\/span><\/div>\n
In 2006,\u00a0its barbecue roast lamb skill was identified as intangible cultural heritage of Beijing. In 2007,\u00a0Kao Rou Ji\u00a0was awarded the famous trademark.<\/span><\/div>\n
Address:<\/strong> N0. 14, Dongyan, Qianhai, Xicheng District, Beijing<\/span><\/div>\n
Phone:<\/strong> 64045921<\/span><\/div>\n
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Kao Rou Ji<\/figcaption><\/figure>\n<\/div>\n
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No.03: Donglaishun Mutton Hot Pot<\/span><\/strong><\/div>\n
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Cuisine Features:<\/strong>\u00a0 Lamb pieces, hand-cut lamb, beef, braised oxtail, raw lamb, grilled lamb section, Lotus Chicken
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Opening Hours:<\/strong> 11:00-21:30<\/span><\/div>\n
Average Cost Per person:<\/strong>\u00a0RMB\u00a070<\/span><\/div>\n
Private rooms:<\/strong>\u00a0\u00a07<\/span><\/div>\n
Way of payment:<\/strong> Cash, Credit Card<\/span><\/div>\n
Chain Restaurants:<\/strong> Yes<\/span><\/div>\n
Restaurant Tags:
\n<\/strong>Hot pot dishes, there are parking spaces, Credit cards, Dongcheng District, Wangfujing, Metro Line 1, Tian’anmen Square, the Palace Museum, Oriental Plaza, the workers building the United States, China Art Gallery, Fusi, Beijing Hotel, family dining, meeting friends , My Love Dating<\/span><\/div>\n
Brief Introduction:<\/span><\/strong><\/div>\n
Dong Lai Shun Restaurant is honored in the prestigious Beijing restaurant with a historic brand. In the past one hundred years, Muslim Donglaishun cuisine,\u00a0as an important branch of Capitol’s cuisines, has developed greatly, and constantly enriched the Chinese food culture.\u00a0\u00a0<\/span><\/div>\n
Address:<\/strong> No.198, Wangfujing Street, Dongcheng District, Beijing<\/span><\/div>\n
Phone:<\/strong> 010-63023042<\/span><\/div>\n
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Donglaishun Mutton Hot Pot<\/figcaption><\/figure>\n<\/div>\n
No.04: Huguosi Snacks Restaurant<\/span><\/strong>\u00a0<\/span><\/span><\/div>\n
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Cuisine Features:\u00a0 <\/strong>Beijing traditional snacks, Duner\u00a0 cake, dates Roll Guo, ginger row fork, sugar ears, seasoned millet mush, Douzhi,\u00a0 giblet soup, biscuits, Ai Wo Wo, tofu, small beans congee, rice pudding, , fried tofu, bean flour balls and Lvdaguan<\/span><\/span><\/div>\n
Opening Hours: <\/strong>5:30-21:00<\/span><\/span><\/div>\n
Average Cost Per person:<\/strong>\u00a0RMB\u00a015<\/span><\/span><\/div>\n
Private rooms:<\/strong> : <\/strong>No<\/span><\/span><\/div>\n
Way of payment: Cash, <\/span><\/strong><\/div>\n
Restaurant Tags:
\n<\/strong>Snacks, there are parking spaces, Xicheng District,\u00a0 houhai, Xin Jie Kou, Xisi, Beihai, Jingshan, Metro Line 2, Tiananmen Square, Palace Museum, Beihai Park, Prince Gong’s Mansion, family dining, meeting friends<\/span><\/span><\/div>\n
Brief Introduction:<\/span><\/strong><\/div>\n
There are many “small eats” in\u00a0the snacks restaurant. The restaurant is not big. This restaurant doesn\u2019t have menus, the only menu is a big board above the counter where you order your food. Just name some the most famous snacks here. Lvdaguan is made of glutinous millet flour and soybean flour. Nian Gao (glutinous rice cake), Dou Bao (steamed buns with smashed red bean stuffing), Xi Zi Bing (a cake with the Chinese character for ‘happiness’ on it) and Mian Yu’er (cake shaped like a fish) are some of the most popular foods at the store during big holiday shopping. Ai Wo Wo, a white glutinous rice cake with a variety of stuffing, Wan Dou Huang, a smooth tasting yellow pea cake, and Jiao Quan, deep-fried crispy flour ring and many more.<\/span><\/div>\n
Address:\u00a0<\/strong> No.93, Huguosi Jie, Xicheng District, Beijing<\/span><\/span><\/div>\n
Phone: <\/strong>66181705<\/span><\/span><\/div>\n
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Huguosi Snack Restaurant<\/figcaption><\/figure>\n<\/div>\n
No.05: Li Family Restaurant<\/span><\/strong> <\/span><\/span><\/div>\n
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Cuisine Features:<\/strong>\u00a0 Home private cuisine, Ma tofu, prawns, shark fin, Beijing style lobster, yellow fin stew, pine scallop, a product prawns, fried custard, cucumber sauce, shrimp celery heart, seasoned chicken, osmanthus sugar, lotus, rose jujube, fried red berries, white abalone steak, soft-fried scallop, fish sauce, roast duck, jelly soup, chicken soup mullet eggs, cheese and other sweet walnut<\/span><\/span><\/div>\n
Opening Hours: <\/strong>11:00-20:00<\/span><\/span><\/div>\n
Average Cost Per person:<\/strong>\u00a0RMB\u00a0200-1500<\/span><\/span><\/div>\n
Private rooms:<\/strong>\u00a0\u00a03<\/strong><\/span><\/span><\/div>\n
Way of payment: Cash<\/span><\/strong>
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Brief Introduction:<\/span><\/strong><\/div>\n
Li Family Restaurant. The restaurant’s imperial dishes are cooked and served by the Li family in a cozy, informal atmosphere. Professor Li set up the restaurant in 1985,making use of recipes handed down from her great-grandfather, once a senior courtier in the Security Office in Qing Dynasty. The tiny restaurant was once in such demand that you had to book a table weeks in advance. Reservations is very much essential. No credit cards accepted.<\/span><\/div>\n
Address:\u00a0<\/strong> 11 Yangfang Hutong, Denei Dajie, Beijing, China <\/span><\/span><\/div>\n
Phone: <\/strong>6618-0107 <\/span><\/span><\/div>\n
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Li Family Restaurant<\/figcaption><\/figure>\n<\/div>\n
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No.06: Huntun Hou (Wontons)<\/span><\/strong>\u00a0<\/span><\/div>\n
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Cuisine Features:<\/strong>\u00a0 Meat ravioli, Suantang ravioli, shrimp ravioli, crab meat dumpling, steamed dumplings<\/span><\/span><\/div>\n
Opening Hours: <\/strong>6:00-21:00<\/span><\/span><\/div>\n
Average Cost Per person:<\/strong>\u00a0RMB\u00a015<\/span><\/span><\/div>\n
Private rooms:<\/strong>\u00a0\u00a0No<\/span><\/span><\/div>\n
Chain Restaurants:<\/strong> Yes<\/span><\/span><\/div>\n
Way of payment: Cash<\/span><\/strong><\/div>\n
Restaurant Tags:
\n<\/strong>Hepingmen, Metro Line 2, friends, family dining, Beijing food, snacks<\/span><\/span><\/div>\n
Brief Introduction:<\/span><\/strong><\/div>\n
Wontons are one of Beijing’s famous local snacks. “Hunton Hou” or “Wonton Hou” has enjoyed a great reputation in\u00a0Beijing and even in the whole China.\u00a0The\u00a0outstanding features of their wontons are: thin skin, fine stuffing, excellent soup, and tasty seasonings. “Hunton Hou” boasts of their wontons as “skin as thin as paper”.<\/span><\/div>\n
Address:\u00a0<\/strong> No. 13, Nanxinhua Jie, Xuanwu District (Xixheng District), Beijing.<\/span><\/span><\/div>\n
Phone: <\/strong>83160760<\/span><\/span><\/div>\n
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Hundun Hou - Wontons<\/figcaption><\/figure>\n<\/div>\n
No. 07: Moscow Restaurant<\/span> <\/span><\/strong><\/div>\n
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Cuisine Features:<\/strong>\u00a0 Western food, Pot Stew beef, butter fish,\u00a0 mushroom soup, butter roasted salad, cold sour fish, mimosa salad, red soup<\/span><\/span><\/div>\n
Opening Hours: <\/strong>11:00-21:00<\/span><\/span><\/div>\n
Average Cost Per person:<\/strong>\u00a0RMB\u00a0200<\/span><\/span><\/div>\n
Private rooms:<\/strong>\u00a0\u00a08<\/span><\/span><\/div>\n
Chain Restaurants:<\/strong> No<\/span><\/span><\/div>\n
Way of payment:<\/strong> Cash, Creit card<\/span><\/span><\/div>\n
Restaurant Tags:
\n<\/strong>Russian food, western food, there are parking spaces, Credit cards, there are private rooms, Metro Line 2, West District, North Lishi, South Lishi, Chegongzhuang Street, Exhibition Road, Fu Cheng Gate Bridge, the official Park Bridge, Jishuitan Bridge, Chegongzhuang, Beijing North Railway Station, Exhibition Road, the zoo, park officials, Yuetangongyuan, People’s Hospital, Foreign Affairs College, friends, family dining, dating about love<\/span><\/span><\/div>\n
Brief Introduction:<\/span><\/strong><\/div>\n
This\u00a0luxury old place was foundered in 1954 and was Beijing’s first foreign restaurant.\u00a0The restaurant with high\u00a0ceilings and nice\u00a0atmosphere is frequented by many locals and Russian expats and foreign visitors, coming here enjoying\u00a0a Russian meal.\u00a0The menu includes Borscht and Chicken Kiev with the choice of having the food made with imported or local ingredients. <\/span><\/div>\n
Address:\u00a0<\/strong> No. 135, Xizhimenwau Dajie, Xixheng District, Beijing.<\/span><\/span><\/div>\n
Phone: <\/strong>68325602 68316677-2670<\/span><\/span><\/div>\n
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Moscow Restaurant<\/figcaption><\/figure>\n<\/div>\n
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No.08: Huizhenlou Restaurant<\/span><\/strong><\/div>\n
Cuisine Features:<\/strong>\u00a0 Imperial food, Fotiaoqiang, camel palm, grilled venison, imperial duck, court yellow chicken soup, Huizhen Stew chicken<\/span><\/span><\/div>\n
Opening Hours: <\/strong>11:00-21:30<\/span><\/span><\/div>\n
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Average Cost Per person:<\/strong>\u00a0RMB\u00a080<\/span><\/span><\/div>\n
Private rooms:<\/strong>\u00a0\u00a09<\/span><\/span><\/div>\n
Chain Restaurants:<\/strong> yes<\/span><\/span><\/div>\n
Way of payment:<\/strong> Cash, Creit card<\/span><\/span><\/div>\n
Restaurant Tags:
\n<\/strong>Official food, snacks, Metro Line 5, the Olympic Extension, Chaoyang District, loving home Outlets, North Star East Road, Huizhong Road, Asian Games Village, Datun South, Bird’s Nest, Water Cube, the National Sports, Olympic Sports Center, Olympic Park, the Chinese nation Park, Jianxiang Qiao, Anhui Bridge, friends, family dining<\/span><\/span><\/div>\n
Brief Introduction:<\/span><\/strong><\/div>\n
Beijing Huizhenlou Restaurant is a national premium restaurant, as well as a Tourism Bureau designated restaurant, and a\u00a0national green food company.\u00a0\u00a0It is specialised in cooking “Court Food” consisting mainly of royal cuisine,\u00a0making use\u00a0of\u00a0extensively the essence of the major styles of cooking. <\/span><\/div>\n
Address:\u00a0<\/strong> No. 01, Minzu Lu, Chaoyang, District, Beijing.<\/span><\/span><\/div>\n
Phone: <\/strong>62063783<\/span><\/span><\/div>\n<\/div>\n
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Huizhenlou Restaurant<\/figcaption><\/figure>\n
No. 09: Haiwanju Restaurant<\/span><\/strong><\/div>\n
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Cuisine Features:<\/strong>\u00a0 Traditional Chinese restaurant,sheep intestine, Beijing Sauce\u00a0port,\u00a0fried meat, batter cakes, mustard vegetable, Ma fried tofu, quick-boiled tripe, old Beijing noodles<\/span><\/span><\/div>\n
Opening Hours: <\/strong>To be advised<\/span><\/span><\/div>\n
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Average Cost Per person:<\/strong>\u00a0RMB\u00a035<\/span><\/span><\/div>\n
Private rooms:<\/strong>\u00a0\u00a0No<\/span><\/span><\/div>\n
Chain Restaurants:<\/strong> yes<\/span><\/span><\/div>\n
Way of payment:<\/strong> Cash<\/span><\/span><\/div>\n
Restaurant Tags: <\/strong>No<\/span><\/span><\/div>\n
Brief Introduction:<\/span><\/strong><\/div>\n
This is\u00a0real Beijing food, focused on\u00a0noodles, noodles with black bean sauce and the dumplings. Besides the food,\u00a0 they are a chain \u2013 is they give me a feeling like I am really in Beijing. Staff yell across the room to greet newly arriving\u00a0and departing customers. <\/span><\/div>\n
Address:<\/strong>\u00a0No.36, Songyu Nanlu, Chaoyang District, Beijing\u00a0<\/span><\/span><\/div>\n
Phone: <\/strong>87313522<\/span><\/span><\/div>\n
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Haiwanju Restaurant<\/figcaption><\/figure>\n<\/div>\n
No.10: Fengzeyuan Restaurant<\/span><\/span><\/strong>\u00a0<\/span><\/span><\/div>\n
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Cuisine Features:<\/strong>\u00a0Chinese restaurant, Nest Dishes, Tongtian shark, Braised sea cucumber, fish maw casserole, fried skirts, braised mullet eggs, nine-bend large intestine, baked bread<\/span><\/span><\/span><\/div>\n
Opening Hours: <\/strong>11:00-21:00<\/span><\/span><\/span><\/div>\n
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Average Cost Per person:<\/strong>\u00a0RMB\u00a0150<\/span><\/span><\/span><\/div>\n
Private rooms: 18<\/span><\/strong><\/div>\n
Chain Restaurants:<\/strong> Yes<\/span><\/span><\/span><\/div>\n
Way of payment:<\/strong> Cash<\/span><\/span><\/span><\/div>\n
Restaurant Tags: <\/span><\/strong><\/div>\n
Vegetables, home cooking, there are parking spaces, Credit cards, there are private rooms, Metro Line 13, Haidian District, Qing Dong, Tsinghua East Road, Xiao Zhuang, double-Qing Road, Wudaokou , College Bridge, Tsinghua Science and Technology Zone, Forestry University, Tsinghua University, China Guan Park, Peking University, Paul Temple bridge, business dinner, gatherings of friends<\/span><\/div>\n
Brief Introduction:<\/span><\/strong><\/div>\n
The old Fengzeyuan Restaurant was\u00a0opened in 1930. \u00a0Good cooking techniques featuring\u00a0“burst, frying, roasting, deep-fried, grilled, slide, steam.” The Cuisine is characterized by “clear, fresh, fragrant, crisp, tender,” particularly for the most fresh.\u00a0 <\/span><\/div>\n
Address:<\/strong>\u00a0No.2, Qinghua Donglu, Haidian District, Beijing\u00a0<\/span><\/span><\/span><\/div>\n
Phone: <\/strong>82838581<\/span><\/span><\/span><\/div>\n
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Fengzeyuan Restaurant<\/figcaption><\/figure>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

On your trip to Beijing, you can not only appreciate the ancient capital’s civilization in the form of red walls, green glazed tiles, palace pavilions, but also enjoy the local food culture with well established and long history – numerous traditional foods, more unique imperial cuisines, hala food and famous private home cuisines. \u00a0 If…<\/p>\n","protected":false},"author":38,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[29,26,75,74],"tags":[77,76],"class_list":["post-1945","post","type-post","status-publish","format-standard","hentry","category-beijing-food","category-beijing-top-10","category-china-food","category-china-top-10","tag-best-restaurants-in-beijing","tag-top-10-beijing-restaurants"],"_links":{"self":[{"href":"https:\/\/www.tour-beijing.com\/blog\/wp-json\/wp\/v2\/posts\/1945"}],"collection":[{"href":"https:\/\/www.tour-beijing.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tour-beijing.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tour-beijing.com\/blog\/wp-json\/wp\/v2\/users\/38"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tour-beijing.com\/blog\/wp-json\/wp\/v2\/comments?post=1945"}],"version-history":[{"count":4,"href":"https:\/\/www.tour-beijing.com\/blog\/wp-json\/wp\/v2\/posts\/1945\/revisions"}],"predecessor-version":[{"id":1957,"href":"https:\/\/www.tour-beijing.com\/blog\/wp-json\/wp\/v2\/posts\/1945\/revisions\/1957"}],"wp:attachment":[{"href":"https:\/\/www.tour-beijing.com\/blog\/wp-json\/wp\/v2\/media?parent=1945"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tour-beijing.com\/blog\/wp-json\/wp\/v2\/categories?post=1945"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tour-beijing.com\/blog\/wp-json\/wp\/v2\/tags?post=1945"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}