Beijing Hot Pot - Beijing Dining

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Home » China Travel Guide » Beijing Travel Guide → Beijing Dining

Beijing Hot Pot

In the winter season, when chilly temperatures and frigid winds prevail over the land, people like to eat food that instantly warms their bodies and lifts their spirits. For that, the hot pot is a delicious and hearty choice. Families or groups of friends sit around a table and eat from a steaming pot in the middle, cooking and drinking and chatting. Eating hot pot is not a passive activity: diners must select morsels of prepared raw food from plates scattered around the table, place them in the pot, wait for them to cook, fish them out of the soup, dip them in the preferred sauce, and then eat them hot, fresh, and tender. They can also ladle up the broth from the pot and drink it.

Donglaishun
Floor 5,Xin Dong'an Market,Wangfujing Avenue,Dongcheng District,Beijing
6528-0932
Established in 1903,it becomes popular domestically and abroad for serving mutton hot pot with unique national feature and gradually develops into a Muslim dishes system with 4 big series of cooking,frying,quickly frying,and roasting ,and over 200 kinds.

Huangcheng Laoma
39 Nanqing Hou Jie,Dabeiyao
6779-8801
Another popular hot pot chain in Beijing

Jinshancheng Hot Pot City
34 Qingnian Apartment,on kthe south side east of Shuangan Plaza
6218-8357
Every kind of hot pot you can imagine

Long Tang Hot Pot Restaurant
Opposite Golden Elephant Restaurant,7 Building Sanlitun Jiuba Jie
6416-7567
Golden Elephant's hot pot chain

Ding Ding Xiang
Opposite Donghuan Guangchang, in alley across from Guangdong Development Bank, Chaoyang Northeast
6417-2546